Job openings for food court manager in dharamsala kangra

We are seeking an experienced Food Court Manager to lead our team at a bustling food court in Dharamshala, H.P. The ideal candidate will have a proven track record in food service management, demonstrating strong leadership and customer service skills to ensure a high-quality dining experience for our customers.
Responsibilities
Oversee daily operations of the food court, ensuring high standards of food quality and customer service.
Manage and train staff, including hiring, scheduling, and performance evaluations.
Implement and maintain health and safety regulations in compliance with local laws.
Develop and manage budgets, including inventory control and cost management.
Coordinate with vendors and suppliers for food and beverage procurement.
Plan and execute marketing strategies to increase foot traffic and sales in the food court.
Resolve customer complaints and ensure a positive dining experience for all patrons.
Skills and Qualifications
8-10 years of experience in food service management or hospitality industry.
Strong leadership and team management skills.
Excellent customer service and communication skills.
Knowledge of food safety regulations and health codes.
Ability to manage budgets and financial reports effectively.
Experience in inventory management and cost control.
Strong organizational skills and attention to detail.
Proficiency in using point of sale (POS) systems and other restaurant management software.